This is my entry to WYF - Snacks Event orgainised by Hima of SnackORama. Most of you bloggers would have seen this post earlier,..its just that I had to pick it out from a line of dished which was posted out together in one post, and made as a one single post for the event. Sorry for the repetition..
Drill-in a hole in the centre of the breaf, place over a flat bottom non-stick tava, spray in a light spread of cooking oil, fill in the hole with omlet-mix (beaten egg, chopped onions, tomatoes, salt and pepper powder) wait till its cooked, and flip over....that's it!!...A snack with a difference!!
The cicle cut-outs from the bread slices, get toasted and is served the next day with dried oregano (zatar) in olive oil...but, all up to you, to choose the dipping.
Hi, thanks for sending them to me. I am sorry if I did not respond to you earlier. I was kind a busy with lots of stuff at home. And that is a super idea and looks great.
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